Plentiful Pastries

Something Random Series

Maple Donut Imperial Stout. It’s quite literally your favorite guilty pleasure breakfast in a can. Several dozen maple bars were added to the mash and powdered maple sugar was added to the kettle for this bruiser of a stout. After that, we added a ludicrous amount of Uganda Gold vanilla beans, fresh coffee from Valiant Coffee Roasters and natural maple flavorings. Like a fresh maple bar out of the fryer, you’ll have a hard time putting this one down

ABV: 11